VIP Pizza Preparation Bar – Compact

PIZZA BARS – REFRIGERATED – WITH POTS

Standard and made to order – with or without marble – pastry draws – serving top

NEW IMPROVED FEATURES:
(Applicable to Common, Compact, and Without Marble and Pastry Draws Models)

Pots can be positioned at two different levels. The top level is tilted towards the operator for easy operation during busy periods, with provisions to place pots at lower level within the storage compartment during overnight. During busy periods, the lower level can be used for the storage of backup pots.

For more efficient cooling of pot contents, the lower level is used for overnight storage.

The pull out pastry draws are now designed to accommodate plastic stackable dough ball crates.

FULL HEIGHT DOORS FOR MAXIMUM STORAGE AND EASY ACCESS.

Backup pot provisions below

Designed to take full size pastry crates.

STANDARD MODELS

Model: CPPB-2D-9P
No. of Pots 9 x 1/3
Length 1800mm

STANDARD SIZES
800mm WIDTH
950mm (Work bench) HEIGHT
400mm (Serving top) HEIGHT

● Full length refrigerated food pots tilted on an angle towards the operator.
● Two door refrigeration storage under.
●Partially refrigerated pastry draws in a fully insulated compartment (choice on either side)
● Self contained sealed unit under the draws.
● Full length granite slab in front of the pots.

● Fitted with castors

OPTIONAL:
● Tubular pizza tray shelf over the food pots
● Wire grids over workbench.
● Adjustable 150mm legs