Refrigeration - Catering Equipment - Utensils – Accessories
Pizza - Sandwich and Cake Shop Equipment Specialists
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PIZZA
TRAYS - PANS - LIDS - RINGS
Which trays for which Ovens?
Using the matrix below will help determine which tray type is best suitable for your oven.
| Black Steel Trays and Pans | Perforated Black Steel Trays | Mesh Screens | |
| Deck Ovens | X | ||
| Deck (Revolving Turntable) Ovens | X | ||
| Conveyor (Non-Fan Forced) Ovens | X | ||
| Conveyor (Fan Forced) Ovens | X | ||
| Wood Fired Oven | X |
Aluminum trays and pans are economically priced for general purpose use, that perform better after long and frequent use.
| AVAILABLE SIZES | |
|
STANDARD PIZZA TRAYS Aluminum and Black Steel |
From 6" (150mm) diameter to 24" (610mm) diameter in increments of 1"(25mm) |
|
DEEP PANS Aluminum and Black Steel |
9" (230 mm) - 11" (280 mm) - 12" (305 mm)
13" (330 mm) - 14" (355 mm) - 15" (380 mm) |
|
PERFORATED PIZZA TRAYS Black Steel |
9" (230 mm) - 10" (255 mm) - 11" (280 mm) 12" (305 mm) - 13" (330 mm) - 15" (380 mm) |
|
MESH SCREEN Aluminium - Flat Steel Rim |
9" (230 mm) - 10" (255 mm) - 11" (280 mm) 12" (305 mm) - 13" (330 mm) - 14" (355 mm) - 15" (380 mm) |
|
LIDS
(To Suite Deep Pans and Trays) Aluminum |
9" (230 mm) - 11" (280 mm) 12" (305 mm) - 13" (330 mm) - 15" (380 mm) |
|
TOPPING RINGS
(To Suite Deep Pans and Trays) Aluminum |
9" (230 mm) - 11" (280 mm) 12" (305 mm) - 13" (330 mm) - 15" (380 mm) |
|
PARTY TRAYS Steel |
16" x 29" (405 mm x 740 mm) 18" x 29" (460 mm x 740 mm) |
|
SLAB TRAYS Steel |
11¾" x 23" (300 mm x 585mm) |
|
METER TRAYS Steel |
¼ mt (250 mm x 200 mm) ½ mt (500 mm x 200 mm) ¾ mt (750 mm x 200 mm) 1 mt (1000 mm x 200 mm) |
NOTE: It is not recommended to leave pastry on
the black trays/ pans for long periods as it will tarnish the pastry,
nor store in the fridge and subject them to moisture.
NOW AVAILABLE:
ALUMINIZED STEEL
PIZZA TRAYS - PANS
ADVANTAGES OF ALUMINUM with BENEFITS OF BLACK STEEL
There is no preparation required, just wipe clean and start using.
They can be washed and left to drip dry as they will not rust.
Dough can be left on the tray - pan for proofing or stored in the fridge for use the next day.
The rims will not flatten as is the case with aluminum trays.
The aluminum coating will not lift peel or stain.
Available in plain or perforated in the sizes of standard pizza trays and deep pans stated above.
NEW PRODUCT -
PIZZA STAND COVER
Hygienic - Washable -
Re-Usable
 |
Pizza Stand Covers - Aids in the prevention of dough from fermentation, thus reducing the dough from ageing. - Reduces dough from exposure to increased humidity levels, caused by storing dough in a warm area (ie near the pizza oven). This in turn maintains the dough's moisture preventing it from rising too early. - Protects the dough from over-proofing, which can lead to the dough loosing its shape and the crusts blistering or rupturing (thus resulting in a burnt crust). - Reduces odors entering the dough, odors which are common around pizza shops. These odors can give the base a different taste, while also increasing the ageing of the dough. - The stands are health regulation approved. The covers are made of sanitised plastic which conform to health authorities specifications. |
Due to continuing improvements we reserve the right to alter details without notice.