Refrigeration - Catering Equipment - Utensils – Accessories
Pizza - Sandwich and Cake Shop Equipment Specialists
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ELECTRIC
DECK PIZZA OVEN
FEATURING A SMOOTH MODULAR CERAMIC TILE DECK
SINGLE OR MULTI DECK
STANDARD AND MADE TO ORDER
| * CLEAN FAST BAKING | * BUILT IN CIRCUIT BREAKERS | * THERMOSTATIC CONTROL |
| * THICK INSULATION | *BOBBIN TYPE ELEMENTS | * GLASS PORTHOLE ON DOOR |
| * LIFT UP TUCK IN DOOR | * SEPARATE TOP AND BOTTOM CONTROL | * ILLUMINATED CHAMBER |
| * LOWER OPERATING COSTS | * EFFICIENT CEILING AGAINST HEAT LOSS | *PIZZA TRAY STORAGE SHELF |
| * STAINLESS STEEL FRONT | * ADJUSTABLE VENTILATION SYSTEM |
NOMINATE LEFT OR RIGHT CONTROLS - RIGHT CONTROLS ARE STANDARD
|
MODEL |
CAPACITY No. PIZZAS |
BAKING CHAMBER DIMENSIONS |
FLOOR TO DECK |
STAND HEIGHT |
OUTSIDE OVEN DIMENSION |
ELECTRICAL RATING |
||||||
|
WIDTH |
DEPTH |
WIDTH |
DEPTH |
HEIGHT |
VOLTS |
WATTS |
PHASE |
AMPS |
||||
|
PED 940 |
16 X 9" 9 X 11" 6 X 13" 5 X 15" 4 X 18" |
940mm |
940mm |
1070mm |
875mm |
1375mm |
1090mm |
600mm |
415/240 |
9kw |
2 |
37.50 |
|
PED 1250 |
20 X 9" 12 X 11" 9 X 13" 5 X 15" + 2 x 13" 4 X 18" + 1 x 15" + 2 x 11" |
1250mm |
940mm |
1070mm |
875mm |
1685mm |
1090mm |
600mm |
415/240 |
12kw |
2 |
50.00 |
|
PED 1560 |
24 X 9" 15 X 11" 12 X 13" 8 X 15" + 3 x 13" 6 X 18" |
1560mm |
940mm |
1070mm |
875mm |
1995mm |
1090mm |
600mm |
415/240 |
15kw |
2 |
62.50 |
DESIGNED TO OPERATE AT FULL CAPACITY WITHOUT SIGNIFICANT HEAT LOSS. FITTED WITH EVENLY SPACED
ENCLOSED BOBBIN TYPE ELEMENTS FOR HIGH RECOVERY AND EVEN HEAT DISTRIBUTION. THE MODULAR
CERAMIC TILE DECK GIVES BETTER HEAT RETENTION, MORE EVEN TEMPERATURE AND LOWER OPERATING COSTS.
Due to continuing improvements we reserve the right to alter details without notice.