Refrigeration - Catering Equipment - Utensils –  Accessories

 Pizza - Sandwich and  Cake Shop Equipment Specialists

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BUDGET MODEL CONVEYOR OVEN

 • Stackable     • Variable Speed - Reaches 400oc  

• Conveyor belt: 1120mm length x 350mm depth    •  Chamber body (exterior): 560mm length x 620mm depth x 430mm height

 • Overall length with removable stainless steel end extensions: 1500 mm

Electrical Specs

240Volts - 23 AMPS or 415Volts - 8 AMPS - 5.6KW

Baking Capacity

 •  9" - 10" Pizza's = 25 per hour      •  11" - 13" Pizza's = 15 per hour      • 14" - 15" Pizza's = 12 per hour

(Estimates are based on 6 minute bake and are a guide only as it is subject to pastry and topping variations)

Due to continuing improvements we reserve the right to alter details without notice.